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Greece crisis 'pushing up sales of Feta cheese'A Greek food entrepreneur says British people are becoming more familiar with the Mediterranean country and its cuisine A London-based Greek entrepreneur that supplies foods such as Feta cheese and olives to most of the major supermarkets says the ongoing Greece crisis has ignited a taste for the country’s traditional foods.Panos Manuelides, the founder of North London-based Odysea, said traditional Greek cheeses are enjoying a resurgence, despite problems in the country making it difficult for companies to export products.He said that cheeses such as Kefalotyri, a cheese made with sheep and goat’s milk and fried in a similar way to Halloumi, are growing in popularity in the UK. He added consumers are also becoming more adventurous in their Greek food choices
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Topic: 01/09/15 (Read 1128 times)
